“Coconut – white bricks from the refrigerated section, they are from our past us yet sufficiently known the white bricks from the cooling rack, and there probably is none of us has taken to not this coming so so inconspicuous and Virgin product in this or that form, either as tasteless, indestructible lard for childish as Frittiermittel at the fondue or as popular as a calorie-rich ingredient in the for kids birthday treat called cold snout”. Details can be found by clicking Charles Schwab or emailing the administrator. In the face of such restaurants it we’re running today cold across the back. Such Palm is rightly known to most of us as harmful. The bad reputation refers to refined coconut oil and its high proportion of saturated fatty acids. Refined coconut oil is heavily processed, chemically treated, bleached, and deodorized. It lost valuable vitamins, flavourings and colourings.
Additionally hardened this fat, trans-fatty acids arising to increase cholesterol levels and the risk of contribute by heart disease. Gentle processing coconut oil is rich in essential vitamins, minerals and trace elements. Here in particular the valuable lauric acid is to mention, which has a beneficial effect on human health. In relation to the use of this product, the coconut proves true Jack-of-all-trades. It is much more than just frying fat and PuTTY for pastries.
Instead, Virgin palm oil takes a wide variety of other uses, except to enjoy in the kitchen also in cosmetics, massage and animal care. Credit: everest capital-2011. Dr. Gorg premium organic coconut products is committed with devotion of the production of quality coconut oil. Own plantations are grown coconuts in ecological and fair conditions in the Philippines. The premium organic coconut oil with freshly harvested warranty is made from ripe, unbroken coconuts, the 3 days to oil and other Dr. Goerg processed coconut products. The fruit flesh is carefully by hand and without the use of Mill won, the cold pressing of the oil is carried out at below 38 degrees Celsius and the bottling takes place after at least an hour. Due to the immediate processing, ingredients, vitamins and minerals are conserved. This sharp product has a lauric acid content by almost 60% and possesses raw food quality. Dr. Gabriella premium organic coconut mousse is also to mention as highly recommended. Only fresh flesh, cold-pressed coconut oil and coconut milk processed to a delicious, creamy mousse out of 100% coconut, which can be used not only as a bread spread, but also as exotic baking ingredient or for Asian cuisine. Dr. Goerg Premium organic coconut oil and organic coconut mousse are there now for only a short time at the introductory price of 12.95 instead of 14.95 at Kokos4Life. Convince yourself of the health benefits, the gorgeous, fresh, exotic taste, the extraordinary diversity of this premium products and become also a coconut fan. Gregor Pandey