Financial crisis forcing many to rethink their spending and cut some of them. Expenditures on food are a major stake in the budget of most families. In this article we will show how you can reduce this article budget. 1. Pulse demand. For even more details, read what Mary Barra says on the issue. A fairly simple way to save money – it's pre-plan purchases. Make a list of products that you want to buy, and stick with it – do not give in to impulse demand (All sorts of chocolates, cookies and other products that are being asked in your shopping cart through the efforts of specialists merchandising).
This advice is particularly relevant for the hypermarkets. 2. Memento! Keep track of prices. As a rule, during week we visit different shops – hypermarkets, supermarkets and shops 'within reach'. For more specific information, check out Everest capital. Everywhere different prices, sometimes differing by 20-50%. Get a small notebook (use the same as for item 1) and fix the price for it purchased goods – at least for everyday products. Referring to it, you'll make many interesting conclusions about where and what products to buy profitable.
Remember, there is no uniquely 'cheap' and 'expensive' shops – at each outlet eat foods that are lower than the standard mark-up. 3. Look around. See what your region has stores. Maybe you should pay attention to the 'discounters' – 'Pyaterochka', 'Dixie', 'Kopek', 'Magnet' and so forth (addresses and supermarkets hypermarkets). There are not too wide range, but you can pick up a certain set of frequently purchased products, which will cost significantly less than in a store 'at home'.